We went to Starbucks after work last night for Nicky to disassemble the jumper. 3 hours later the cast on edge was no more. Unfortunately, the darn thing just wouldn't rip out so... I took the scissors to it and cut off the rib. I cut the jumper!!!!!
Its currently lying in a tesco bag for life on a needle, waiting for the new rib to be put in.
Did I mention that this is only the back of the jumper??? It's going to be a repeat performance next week for the front!
I may faint at the thought of cutting it again, lol
3 comments:
Well done! Steeking will be wee buns after this!
That was a painful experience, but we learnt a lot!
Indeed we did... you cant rip out rib from the cast on edge up! Lesson learnt.
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